Creamy Pesto Chicken
On a clean chopping board, slice the raw chicken breast into chunky strips. Next add the 1-1/2 teaspoon of olive oil into a pan and warm over medium… Read More »
Spicy N’ Sweet Chicken
In a food processor combine seeded jalapeno, garlic clove and lime juice, set aside. Then take chicken breast and flatten them to about 1/2 inch (1.27cm) in thickness…. Read More »
Champagne Chicken
In a frying pan over medium heat, saute chicken breasts in oil and butter. Once chicken is completely cooked, remove from pan and set aside. In the same… Read More »
Chicken Enchiladas
From the kitchen of Miss Liberty’s mommy. Her mom suggests halving the tortillas to fit into baking dish better. In a soup pot, boil small whole chicken. Once… Read More »
Chicken and Dumplings
In a soup pot boil a whole chicken. Boil until chicken is fully cooked, should take about an hour but check for doneness with meat thermometer. Remove from… Read More »
Chicken Pie
My husband gets full credit for discovering and tweaking this recipe. It’s pretty scrumptious too. Preheat oven to 220°C/ 425°F. Unroll the sheet of puff pastry and set aside…. Read More »
