Gooey Butter Cake
Gooey Butter Cakes are a staple in Saint Louis food culture. The cake was supposedly first made by accident in the 1930s by a St. Louis-area baker who was… Read More »
Sweet Couscous
Sweet couscous, a specialty dish of Morocco and Egypt, is typically served at the end of a meal but also makes a great snack. Pour the water over… Read More »
Skillet Corn Bread
Combine dry ingredients in one bowl, wet ingredients in another. Combine the two and whisk until blended. Pure into a greased iron skillet or bread pan and bake… Read More »
Oreo Ice Cream Cake
Another tasty dessert from Danya H. Blend 10 sandwich cookies in a blender and set aside. Repeat 2 more times until all cookies are blended smoothly. Mix in… Read More »
Bayou Brownies
Mix softened butter, pecans, the cake mix and 1 egg. Press down mixture into bottom of a greased and floured 13×9 pan. In a seprate bowl mix 2… Read More »
Buffalo Chip Cookies
From the kitchen of the amazing Angie M. In a mixing bowl, cream butter, shortening, sugars, eggs and vanilla. In a separate bowl sift together flour, baking powder… Read More »
Cameron’s Peanut Butter Cookies
Once upon a time I was a nanny and this was one of the kids favorite cookies recipes. In a bowl cream together peanut butter, sugar, light… Read More »
Pumpkin Dip
Preheat oven to 180°C / 350°F . Mix first 4 ingredients and blend well. Spoon mixture into a small baking dish. Top with marshmallows and pecans. Bake about 15 min.
Cheerio Christmas Trees
My mom made these tasty treats for my grade school holiday parties. I have very fond memories making these treats. In a large sauce pan, melt butter and… Read More »
Classy Chocolate Chip Cookies
Everyone needs some of these this holiday season! Preheat oven to 300°F/ 150°C. Cream butter with all sugars until fluffy, best to use an electric mixer. Then beat… Read More »
