Our Favorite Icing
I love the taste of this frosting. For me it’s the perfect amount of sweetness and I like the texture too. Each time I make this icing it’s… Read More »
French Macarons – The Chocolate Malt Edition
French Macarons. Where to begin? I blame Pinterest. Since I dove into the wish list world of Pinterest, I have been fascinated by the elegant beauty of “le… Read More »
Snickerdoodle Cupcakes
The cake in this recipe is more of a rich and dense muffin consistency and less of a light airy American cupcake. However, it goes perfectly with the… Read More »
Snickerdoodle Buttercream Icing
In a mixing bowl, whip the butter until it’s soft and fluffy. Then slowly beat in the powdered sugar, one cup at a time and beat until smooth…. Read More »
Cinnamon Rolls
In a 1/2 cup hot water, dissolve the yeast and 1 tablespoon of sugar then set aside. In a saucepan, melt the butter and warm milk over a… Read More »
Eggnog Icing
I LOVE, LOVE, LOVE this recipe! In a saucepan over medium heat, add the eggnog and nutmeg, stirring constantly. Bring the sauce to a boil and then reduce… Read More »
Buttercream Icing
Squeeze one orange into a small bowl and set aside. In a second bowl thats large enough to give you room to stir, cream butter using a wooden… Read More »
Pumpkin Gooey Butter Cake
Another recipe straight from my mom’s kitchen and I must say it’s scrumptious. In a mixing bowl combine melted butter and eggs, beat well. Place the dry yellow… Read More »
